Welcome to La Teglia Pizza e Farinata, a delightful culinary gem nestled in the scenic locale of Diano Marina, Italy. Located at Corso Roma, 20, La Teglia is renowned for its authentic pizza and delicious farinata, a traditional Italian chickpea flatbread that captivates locals and visitors alike.

The ambiance here is friendly and inviting, making it the perfect spot to savor a meal after a day at the beach. Regular patrons have raved about the quality of the food, with highlights including la sardenaira, praised as the best in all of Liguria, and the fermented farinata topped with fresh onions. Customer reviews reflect the establishment's commitment to excellent service, as well as the value it offers; many noted that despite its seaside location, the prices remain quite reasonable.

Fans of hearty pasta dishes will not be disappointed, either: lasagna enthusiasts celebrate the savory layers of traditional meat lasagna and fluffy gnocchi alla Romana that are consistently described as delicious. Vegetarian options, such as the delectable torta verde and stuffed vegetables, have also earned high praise from customers like Maria Cristina Carignano and Delphine Ducristel.

However, it's worth mentioning that service can be impacted during peak weekends, with occasional reports of ATM issues. Yet, despite these minor inconveniences, the warm hospitality from the staff, highlighted by customers like Luca Di Stefano, keeps diners coming back for more, ensuring a memorable dining experience.

As you dine at La Teglia Pizza e Farinata, you're not just tasting exquisite dishes—you're immersing yourself in the vibrant Italian culinary culture. Whether you're a local or a tourist, this eatery is a must-visit destination for anyone craving authentic Ligurian flavors.